Tag Archives: plat du jour

Diagonally Across Southern France

Leaving the French Atlantic seacoast town of Mimizan, we scanned the map that was proposed by the sat-nav system and decided on an alternative route. Instead of sticking to the motorways which were fast and efficient, we would go cross country in a diagonal route and travel almost exclusively on small roads through rural villages and regional towns. What a wonderful decision that was!

Travelling deeper and deeper into the countryside and moving ever southward, the changes in architectural style were immediately apparent. The deep gray and dark gold stone buildings of Normandy were giving way to more and more buildings that were stucco rendered. And by the time we were a few hours from our final destination, we remarked again and again that one valley looked like a slice of Tuscany and then next one after that looked like a piece of Spain. This was a very different sort of appearance to the traditional towns further north and the scenery was stunning on that bright and sunny day.

All-day-long availability of meals in France is simply impossible and there is a small window of opportunity for eating at lunch time that lasts for approximately 2 hours. Knowing that we had entered that window of time, we stopped in Sabres for a multi-course plat du jour which included the main course (a large piece of medium-rare steak, sauted vegetables, and frites), a glass of red wine, a desert of our choice (creme brulee), and finally an expresso. Yum!
 

Saturday plat du jour lunch break in Sabres, France


 
Driving for several more hours, we next stopped for a beer at a sidewalk cafe in the pretty market town of Samatan in the Gers region of the Midi-Pyrenees. This is the starting point for Stage 15 of the 2012 Tour de France.
 

Streetfront in Samatan, France


 
The sun was hot against our skin, the ice-cold beer was incredibly refreshing, and the street scene around us had a distinctly Mediterranean feel.
 

Fountain in the town square in Samatan, France


 
The building below was distinctly Italianate in both style and colour.
 

Italianate building facade in Samatan, France


 
The strangely warm weather had brought out pedestrians clad in thin, cool clothing, cyclists, and people driving with the top down in their convertible sports cars. This was our last stop as we drove and within a few hours, we were entering the outskirts of St. Girons in the Ariege district of the Midi-Pyrenees and heading toward our newly rented house.
 

Classic open-top sportcar (convertible) on the streets of Samatan, France


 
Stay tuned — the upcoming posts will be slices of life from our new home in the south of France.
 

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Seriously? They Would Consider This Food in France?

We are currently living in the land of Fabulous French Food and loving every minute of it. The sheer amount of choice in the grocery, the cheese shop, the butcher, the baker, and the greengrocer infuses you with a sense of well being.

As I mentioned in a previous article, “Lovely Lengthy Lunchtime In Lisle-Sur-Tarne” — the concept of slowly and lovingly digesting each bite of food seems to be ingrained in the French soul. The government offices and many businesses close for a few hours each day so that a proper lunch can be enjoyed. Even the tradesmen here take a 1-1/2 to 2 hour break for lunch. People everywhere love to linger over their plat du jour at mid-day. So how in the world does that mesh with eating food from a dispenser that arrives in 3 minutes?

 

Pizza from a hole-in-the-wall dispenser in Villedieu-les-Poeles, France


 

We had gone into Villedieu-les-Poules for the afternoon and we were walking back toward the car when we spotted the oddity above. A hole-in-the-wall pizza dispenser??? In France???

At least that’s the closest to anything like fast food that I have seen since we last visited England. May I just say, “Mon Dieu!” Followed quickly by, “Tres YUCK!”

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Lovely Lengthy Lunchtime in Lisle Sur Tarne

They do it well in France — the lovely, lengthy lunchtime. Almost all businesses are closed from noon until 2 PM so that the employees can have a proper sit-down lunch and then digest their food properly. It is an oh-so-civilised break in the day.

Plat du Jour — plate of the day — is the lunchtime special and it includes your choice of a main course, bread on the side, a carafe of wine, dessert, and sometimes your after-dinner coffee. And the average cost of this all-inclusive meal is usually well under €10 per person. How brilliant is that!

 

The central square in Lisle Sur Tarn in the Midi-Pyrenees of southern France

 

We stopped for our lunchtime break on this particular day in Lisle Sur Tarn — a beautiful medieval town in the Midi-Pyrenees in southern France. The hot sun was broadcasting both heat and an intensity of light that made removing your sunglasses painful on the eyes. The only place that was, thankfully, cool and comfortable was beneath the brick-arched overhanging arcade that stretched around the square. And right there was where we chose to have our own plat du jour alongside some of the local folks.

 

Lunchtime in Lisle Sur Tarn in the Midi-Pyrenees of southern France

 

We had a brief ramble through the town for about an hour after lunch and were charmed by the combination of architectural styles and the tipsy buildings leaning into the narrow streets in many places. And we found as many of those cool and quiet arcades to walk beneath as possible in that heat.

 

A narrow street in Lisle Sur Tarn in the Midi-Pyrenees of southern France

The cool brick arcade in Lisle Sur Tarn in the Midi-Pyrenees of southern France

 

Lisle Sur Tarn — a definite stopping point for your own driving tour through the Midi-Pyrenees!

 

Street corner in Lisle Sur Tarn in the Midi-Pyrenees of southern France

 

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Please respect the words and images on this page.
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Posted on 19 June 2011